June 2020 Newsletter

Welcome to Our Issue! <h5>June; Named for the Roman goddess Juno, patroness of marriage and the well-being of women. Also from Latin word juvenis , “young people”.</h5> <h5>June Feature Chef </h5> <img width=”750″ height=”516″ src=”https://infoodsys.net/wp-content/uploads/2020/05/Chef-Brady-Williams-1024×704.jpg” alt=”” srcset=”https://infoodsys.net/wp-content/uploads/2020/05/Chef-Brady-Williams-1024×704.jpg 1024w, https://infoodsys.net/wp-content/uploads/2020/05/Chef-Brady-Williams-300×206.jpg 300w, https://infoodsys.net/wp-content/uploads/2020/05/Chef-Brady-Williams-768×528.jpg 768w, https://infoodsys.net/wp-content/uploads/2020/05/Chef-Brady-Williams.jpg 1560w” sizes=”(max-width: 750px) 100vw, 750px” /> <img Read more…

May 2020 Newsletter

Welcome to Our Issue! <h5>MAY; Named for the Roman goddess Maia, who oversaw the growth of plants. Also from the Latin word maiores, “elders,” who were celebrated during this month. </h5> <h5>May Feature Chef </h5> <img width=”300″ height=”202″ src=”https://infoodsys.net/wp-content/uploads/2020/04/Screen-Shot-2020-04-30-at-12.01.55-PM-300×202.png” alt=”” srcset=”https://infoodsys.net/wp-content/uploads/2020/04/Screen-Shot-2020-04-30-at-12.01.55-PM-300×202.png 300w, https://infoodsys.net/wp-content/uploads/2020/04/Screen-Shot-2020-04-30-at-12.01.55-PM-768×516.png 768w, https://infoodsys.net/wp-content/uploads/2020/04/Screen-Shot-2020-04-30-at-12.01.55-PM-1024×688.png 1024w” sizes=”(max-width: 300px) 100vw, 300px” Read more…

April 2020 Newsletter

Welcome to Our Issue! <h5>April, from the Latin word aperio, “to open” (bud), because plants begin to grow during this this month. </h5> <h5>April Feature Chef </h5> <img width=”300″ height=”278″ src=”https://infoodsys.net/wp-content/uploads/2020/03/Chef-Jim-C-300×278.jpg” alt=”” srcset=”https://infoodsys.net/wp-content/uploads/2020/03/Chef-Jim-C-300×278.jpg 300w, https://infoodsys.net/wp-content/uploads/2020/03/Chef-Jim-C.jpg 525w” sizes=”(max-width: 300px) 100vw, 300px” /> <h2>Chef Jim Christiansen</h2> <strong>Jim Christiansen is that rare cook Read more…

February 2020 Newsletter

Welcome to Our Issue! <h5>February comes from the Latin word februa, which means “to cleanse “. The month was named after the Roman Februalia, which was a month long festival of purification an atonement. </h5> <h5>Featured Chef Jung Hyun Park</h5> <img width=”300″ height=”214″ src=”https://infoodsys.net/wp-content/uploads/2020/01/Chef-JungHyunPark-2-300×214.jpg” alt=”” srcset=”https://infoodsys.net/wp-content/uploads/2020/01/Chef-JungHyunPark-2-300×214.jpg 300w, https://infoodsys.net/wp-content/uploads/2020/01/Chef-JungHyunPark-2.jpg 600w” sizes=”(max-width: Read more…

January 2020 Newsletter

Welcome to Our Issue! <h5>Named for the Roman god Janus, protector of gates and doorways. Janus is depicted with two faces, one looking into the past the other into the future.</h5> <h5>Featured Chef Timothy Hollingsworth</h5> <img width=”275″ height=”183″ src=”https://infoodsys.net/wp-content/uploads/2019/12/Chef-Timothy-.jpeg” alt=”” /> <strong>Chef Timothy Hollingsworth is an award-winning chef and restaurateur Read more…

December 2019 Newsletter

Welcome to Our Issue! <h5>From the Latin word decem “ten,” because this had been the tenth month of the early Roman calendar.</h5> <h5>Featured Chef James Briscione </h5> <img width=”300″ height=”200″ src=”https://infoodsys.net/wp-content/uploads/2019/11/chef_james-Briscione-2-300×200.jpg” alt=”” srcset=”https://infoodsys.net/wp-content/uploads/2019/11/chef_james-Briscione-2-300×200.jpg 300w, https://infoodsys.net/wp-content/uploads/2019/11/chef_james-Briscione-2-360×240.jpg 360w, https://infoodsys.net/wp-content/uploads/2019/11/chef_james-Briscione-2.jpg 565w” sizes=”(max-width: 300px) 100vw, 300px” /> James Briscione grew up amidst the stocked Read more…

November 2019 Newsletter

Welcome to Our Issue! <h5>From the Latin word novem “nine,” because this had been the ninth month of the early Roman calendar.</h5> <h5>Featured Chef Katie Button </h5> <img width=”252″ height=”200″ src=”https://infoodsys.net/wp-content/uploads/2019/10/Katie-3.jpeg” alt=”” /> Katie Button has worked in restaurants all over the world — New York City, Los Angeles; Paris; Read more…

October 2019 Newsletter

Welcome to Our Issue! <h5>From the Latin word octo, “eight”, because this had been the eight month of the early Roman calendar.</h5> <h5>Featured Chef Rasmus Munk</h5> <img width=”250″ height=”300″ src=”https://infoodsys.net/wp-content/uploads/2019/09/molekylchef-rasmus-250×300.jpg” alt=”” srcset=”https://infoodsys.net/wp-content/uploads/2019/09/molekylchef-rasmus-250×300.jpg 250w, https://infoodsys.net/wp-content/uploads/2019/09/molekylchef-rasmus.jpg 500w” sizes=”(max-width: 250px) 100vw, 250px” /> Chef Munk was born in 1991 in the little town Read more…

September Newsletter

Welcome to Our Issue! <h5>From the Latin word septem, “seven,” because this had been the seventh month of the early Roman calendar.</h5> <h5>Featured Chef</h5> <figure> <img width=”266″ height=”189″ src=”https://infoodsys.net/wp-content/uploads/2019/08/Chef-Junghyun-.jpeg” alt=”” /> <figcaption> Chef Junghyun Park</figcaption> </figure> Junghyun Park has gifted us Atomix: a tasting menu for trying times, one that Read more…

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