Food Safety
September 2023 Culinary Newsletter
September From the Latin word septem, “seven,” because this had been the seventh, month. Of the early Roman calendar. <h5>Chef of the Month</h5> <figure> <img width=”750″ height=”838″ src=”https://infoodsys.net/wp-content/uploads/2023/09/Chef-Emma-768×858.png” alt=”” decoding=”async” loading=”lazy” srcset=”https://infoodsys.net/wp-content/uploads/2023/09/Chef-Emma-768×858.png 768w, https://infoodsys.net/wp-content/uploads/2023/09/Chef-Emma-268×300.png 268w, https://infoodsys.net/wp-content/uploads/2023/09/Chef-Emma-916×1024.png 916w, https://infoodsys.net/wp-content/uploads/2023/09/Chef-Emma.png 970w” sizes=”(max-width: 750px) 100vw, 750px” /> <figcaption></figcaption> </figure> <h6>Emma Bengtson </h6> <p style=”font-weight: 400;”> Emma Bengtsson is the Executive Chef of Aquavit. In 2010, at 29-years-old, she moved to NYC when she was recruited to join the Read more…